Let me fill you in on my explosion. We had invited a couple over for dinner. I was making a ham dinner with mashed potatoes and veggies. Catherine was going to bring the dinner rolls, and i had made a peach pie. sounds yummy huh??
I put the ham in the oven and set it to bake at 350, unbeknownst to me, Brynden had walked by after me, and upped the temp to BROIL. The ham cooked like this for approx half an hour. and then there was a crash that sounded like something breaking. Boston comes rushing out and asks what happened. I responded by saying i dont know, what did you guys do?? He said, nothing. All scintillating conversation right?
Okay well, i look around the kitchen, i see nothing out of place. i walk back to the computer sit down and then i start smelling the ham, it was burning.
I rush into the kitchen open the oven and i see my ham, wrapped in foil and not in its dish. The dish was in pieces, like a MILLION pieces!! All over the oven, crunching together as i opened the oven door, it was a mess.
No pictures taken, it was too much of a madhouse, trying to finish dinner, and clean the oven, throw all the glass away from a 9x9 pan. Catherine thinks that Pyrex might have had a stamp on the bottom of the pan stating, do not broil. Sadly i do not know if that is true since the pyrex dish in question went kablooey in my oven. Luckily it was safety glass so no cuts.
BTW the dinner turned out great!
We can always count on you guys for an eventful evening:) Thanks for dinner, it was great! It's too bad the pyrex couldn't make it :)
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